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Dried Scallop

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Dried Scallop

Summary:
Dried Scallop
Packing: 15kg/carton
Shelf Life: 18 months
Storage: Refrigerate at -18℃ and below
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Number of views:
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福州海林食品有限公司 Tmall Store
1
Product description
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Deep sea wild catch, big and plump, fresh and not salty

 

 

Does not contain any additives.  The traditional drying process is adopted, keep the original color and flavor 

 

 

Multiple manual selections to ensure that every scallop is plump and complete, fully dry, and the meat quality of scallop is firm, with clear texture and toughness

 

 

Gift from the deep sea, suitable for soup, egg stew, porridge, steamed vegetables, scrambled eggs, fried rice, noodles, can be used as supplementary food for baby

 

 

Scallops have very high nutritional value, containing a variety of amino acids, nucleic acids and rich protein, as well as calcium, zinc, iron and other trace elements needed by the human body  

 

 

Clear texture, tight meat quality

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